English IPA Recipe - Jaipur IPA clone
English IPA
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Jaipur IPA clone
by Brewer 114550 on 2/5/2025
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Chinook Hops, Amarillo Hops, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast, Gypsum, Irish Moss.
This recipe was cloned from Clone Of Thornbridge Jaipur clone .
91% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Jaipur IPA clone
English IPA
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
21.8 IBU (tinseth)
Bitterness
0.39
BG:GU
7.5 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
English IPA OG: 1.050-1.075 / Your OG: 1.056 FG: 1.010-1.018 / Your FG: 1.014 IBU: 40-60 / Your IBU: 22 SRM: 6-14 / Your SRM: 7.5 ABV: 5-7.5 / Your ABV: 5.4 BG:GU: 0.53-1.20 / Your BG:GU: 0.39
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