Old school west coast ipa Recipe

Recipe Info

Recipe Image

Old school west coast ipa

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Old school west coast ipa

Fermentables

91% - 2-Row - US
10
37
1
Mash
2% - Caramel/Crystal 10 - US
0.25
35
10
Mash
2% - Carapils - DE
0.25
33
2
Mash
5% - White Wheat - US
0.5
40
2
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
25.8
Tomahawk
0.25
Pellet
Boil
60 min(s)
16
13.8
Amarillo
0.5
Pellet
Boil
30 min(s)
9
11.9
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Columbus
1
Pellet
DryHop
0 day(s)
15
0.0
Cascade
1
Pellet
DryHop
0 day(s)
5.8
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Tomahawk
1
Pellet
DryHop
0 day(s)
16
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Single
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Old school west coast ipa
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 51.5 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 207 per 12oz Calories
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