American Porter Recipe - Smoked Porter

Recipe Info

Recipe Image

Smoked Porter

by on
All Grain
5 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich Dark - DE, Cherrywood Smoked Malt, Chocolate - BE, CaraMunich - BE, Caramel/Crystal 60 - US, Melanoidin Malt - US, Perle Hops, Hallertauer Mittelfrüh Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

52% - Pale 2-Row - US
7
37
1
Mash
15% - Munich Dark - DE
2
37
15
Mash
15% - Cherrywood Smoked Malt
2
0
4
Mash
7% - Chocolate - BE
1
30
340
Mash
4% - CaraMunich - BE
0.5
34
56
Mash
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
8.3
28.2
Perle
0.5
Pellet
Boil
15 min(s)
8.3
7.0
Hallertauer Mittelfrüh
1
Pellet
FlameOut
0 min(s)
4.3
0.0

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smoked Porter
American Porter
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 35.2 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 33.4° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 211 per 12oz Calories
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