English Old Ale Recipe

Recipe Info

Recipe Image

English Old Ale

by on
All Grain
6 Gallon(s)
7.2 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Molasses - US, Dark Crystal 80L - UK, Extra Dark Crystal 120L - UK, Black Malt - UK, Target Hops, Fuggles Hops, Wyeast London Ale 1028 Homebrew Yeast.

Fermentables

92% - Maris Otter Pale - UK
17.5
37
5
Mash
3% - Molasses - US
0.5
36
100
Late
4% - Dark Crystal 80L - UK
0.75
33
77
Mash
1% - Extra Dark Crystal 120L - UK
0.25
33
150
Mash
1% - Black Malt - UK
0.125
28
500
Mash

Hops

Target
2.5
Pellet
Boil
60 min(s)
8
44.8
Fuggles
0.72
Pellet
Boil
15 min(s)
5.6
4.5

Yeast

Wyeast London Ale 1028
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Old Ale
  • 6.00 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.021 FG
  • 49.3 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 21.9° SRM Color
  • 75% Efficiency
  • 8.7% ABV Alcohol
  • 308 per 12oz Calories
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