Puntable Child Recipe

Recipe Info

Recipe Image

Puntable Child

by on
All Grain + Extract
5 Gallon(s)
6.75 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Chit Malt - US, Belgian Clear Candi Syrup - BE , Maris Otter Pale - UK, El Dorado Hops, Saaz Hops, Cashmere Hops, WLP644 Sacc Brux Troix Homebrew Yeast.

Fermentables

62% - Pilsner - BE
3.75
36
2
Mash
4% - Chit Malt - US
0.25
36
2
Mash
17% - Belgian Clear Candi Syrup - BE
1
32
5
Extract
17% - Maris Otter Pale - UK
1
38
3
Mash

Hops

El Dorado
0.5
Pellet
FirstWort
60 min(s)
13.6
29.9
Saaz
2
Pellet
Boil
60 min(s)
2.5
22.0
El Dorado
0.5
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
1
Pellet
DryHop
0 day(s)
16
0.0
Cashmere
2
Pellet
DryHop
0 day(s)
8.9
0.0

Yeast

WLP644 Sacc Brux Troix
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Puntable Child
  • 5.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.034 OG
  • 1.008 FG
  • 51.9 IBU (tinseth) Bitterness
  • 1.54 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 3.3% ABV Alcohol
  • 109 per 12oz Calories
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