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Blonde Ale Recipe - Orange Tooth

Recipe Info

Recipe Image

Orange Tooth

by Brewer 113797 on 10/17/2024

from tasting notes

Recipe Type: Extract

Batch Size: 5 Gallon(s)

Boil Size: 3.5 Gallon(s)

Boil Time: 10 min

Efficiency: 75%

Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Golden - US, 2-Row - US, Caramel/Crystal 40 - US, Malted Oats - US, Belma Hops, Pacifica Hops, Nugget Hops, LalBrew BRY-97 Homebrew Yeast.

This recipe was cloned from Painters Painkiller.

Fermentables

82% - Dry Malt Extract - Golden - US

lbkg 4.5

ppg 44

L 4

use Extract

5% - 2-Row - US

lbkg 0.25

ppg 37

L 1

use Steep

9% - Caramel/Crystal 40 - US

lbkg 0.5

ppg 35

L 40

use Steep

5% - Malted Oats - US

lbkg 0.25

ppg 37

L 1

use Steep

5.5 lb kg total fermentables

Hops

Belma

oz g 0.5

type Pellet

usage Boil

time 10 min(s)

AA 9.5

IBU 7.0

Pacifica

oz g 0.5

type Pellet

usage Boil

time 10 min(s)

AA 4.3

IBU 3.1

Nugget

oz g 0.125

type Pellet

usage Boil

time 10 min(s)

AA 14.7

IBU 2.7

Belma

oz g 0.75

type Pellet

usage Boil

time 1 min(s)

AA 9.5

IBU 1.2

Pacifica

oz g 0.75

type Pellet

usage Boil

time 1 min(s)

AA 4.3

IBU 0.6

Nugget

oz g 0.187

type Pellet

usage Boil

time 1 min(s)

AA 14.7

IBU 0.5

Belma

oz g 1

type Pellet

usage FlameOut

time 0 min(s)

AA 9.5

IBU 0.0

Pacifica

oz g 1

type Pellet

usage FlameOut

time 0 min(s)

AA 4.3

IBU 0.0

Nugget

oz g 0.25

type Pellet

usage FlameOut

time 0 min(s)

AA 14.7

IBU 0.0

Belma

oz g 0.75

type Pellet

usage DryHop

time 3 day(s)

AA 9.5

IBU 0.0

Pacifica

oz g 0.75

type Pellet

usage DryHop

time 3 day(s)

AA 4.3

IBU 0.0

Nugget

oz g 0.188

type Pellet

usage DryHop

time 3 day(s)

AA 14.7

IBU 0.0

6.75 oz g total hops

IBU Formula:

Yeast

name LalBrew BRY-97

attenuation 78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Add Flame Out Hops After Temp. is Down to 170°, for 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange Tooth

Blonde Ale

5.00 Gallons Liters Batch Size
3.50 Gallons Liters Boil Size
10 min Boil Time
1.043 OG
1.010 FG
15.1 IBU (tinseth) Bitterness
0.35 BG:GU
6.1° SRM Color
75% Efficiency
4.3% ABV Alcohol
142 per 12oz Calories

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