This recipe has been brewed 1 time(s)
Recipe Facts
Dougie Fresh
- 5.00 Gallons Liters Batch Size
- 3.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.060 OG
- 1.017 FG
- 63.3 IBU (tinseth) Bitterness
- 1.06 BG:GU
- 4.2° SRM Color
- 70% Efficiency
- 5.5% ABV Alcohol
- 202 per 12oz Calories