Dougie Fresh Recipe

Recipe Info

Recipe Image

Dougie Fresh

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
70%
Hazy IPA with Citra, Mozaic, and Sabro hops. Healthy additions of Cascade Fresh Hops.

Fermentables

33% - Dry Malt Extract - Extra Light - US
3
44
3
Extract
11% - Flaked Barley - US
1
32
2
Steep
11% - Flaked Oats
1
0
0
Steep
6% - Flaked Wheat - US
0.5
35
2
Steep
6% - Golden Promise - UK
0.5
37
3
Steep
33% - Dry Malt Extract - Extra Light - US
3
44
3
Late

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
20.9
Cascade
3
Leaf
Boil
30 min(s)
5.8
42.4
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Sabro
1
Pellet
FlameOut
0 min(s)
0
0.0
Mosaic
1
Pellet
DryHop
7 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Sabro
1
Pellet
DryHop
7 day(s)
0
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep grains at 165' for 30 minutes
2.
Add Cascade fresh hops at 30 minutes
3.
Dry hopped with more Cascade Fresh hops

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dougie Fresh
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.017 FG
  • 63.3 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 4.2° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 202 per 12oz Calories
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