Imperial Stout Recipe - Hey uh looka me ima dark lord
Imperial Stout
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Hey uh looka me ima dark lord
by DoDuf on 9/16/2024
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 60 min
Efficiency: 55%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Brown Sugar - US, 2-Row - US, Golden Naked Oats - UK, Crystal 50L - UK, Extra Dark UK Crystal 135-165, Roasted Barley - UK, Dry Malt Extract - Pilsen - US, Special B - BE, Pale Chocolate - UK, Chocolate - UK, Carafa II - DE, Warrior Hops, Lallemand BRY-97 West Coast Ale Homebrew Yeast.
10% - Golden Naked Oats - UK
4% - Extra Dark UK Crystal 135-165
15% - Dry Malt Extract - Pilsen - US
name
Lallemand BRY-97 West Coast Ale
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hey uh looka me ima dark lord
Imperial Stout
4.00
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.120
OG
1.024
FG
60.8 IBU (tinseth)
Bitterness
0.51
BG:GU
69.4 ° SRM
Color
55%
Efficiency
12.4 % ABV
Alcohol
431 per 12oz
Calories
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