American Pale Ale Recipe - Eka APA

Recipe Info

Recipe Image

Eka APA

by on
All Grain
5 Liter(s)
7 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - DE, Caramel/Crystal 30 - US, Flaked Barley - US, Biscuit Malt - BE, Magnum Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

59% - Maris Otter Pale - UK
0.48
38
3
Mash
11% - Vienna - DE
0.09
37
4
Mash
11% - Caramel/Crystal 30 - US
0.09
35
30
Mash
11% - Flaked Barley - US
0.09
32
2
Mash
9% - Biscuit Malt - BE
0.07
36
23
Mash

Hops

Magnum
3
Pellet
Boil
60 min(s)
12
20.4
Cascade
10
Pellet
Boil
15 min(s)
5.8
16.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 60 min, 65C
2.
Sparge 77C
3.
Boil 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Eka APA
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.009 FG
  • 36.7 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 3.6% ABV Alcohol
  • 123 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.038
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.009
IBU 0
120
IBU: 30-50 / Your IBU: 37
SRM 0
40
SRM: 5-10 / Your SRM: 7.5
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 3.6
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.97

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