kitchen sink Recipe

Recipe Info

Recipe Image

kitchen sink

by on
All Grain
2.25 Gallon(s)
1 Gallon(s)
40 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Molasses - US, Cane Sugar - US, 6-Row - US, Flaked Oats - US, Flaked Rice - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

25% - Molasses - US
1
36
80
Late
25% - Cane Sugar - US
1
46
1
Late
25% - 6-Row - US
1
35
2
Mash
12% - Flaked Oats - US
0.5
37
1
Mash
12% - Flaked Rice - US
0.5
32
1
Mash

Hops

Centennial
0.3
Pellet
Boil
40 min(s)
10.5
21.4
Centennial
0.2
Pellet
Boil
3 min(s)
10.5
2.0

Yeast

Fermentis Safale US-05
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

kitchen sink
  • 2.25 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.060 OG
  • 1.010 FG
  • 23.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 18.1° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 198 per 12oz Calories
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