Specialty IPA - Red IPA Recipe - Red Devil

Recipe Info

Recipe Image

Red Devil

by on
All Grain
35 Liter(s)
41 Liter(s)
60 min
75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Rye - DE, Amber - UK, Special B - BE, Crystal 140L - UK, Maris Otter Pale - UK, Fuggles Hops, Barbe Rouge Hops, WHC - High Voltage Homebrew Yeast.

Fermentables

43% - Pale 2-Row - CA
4
36
1
Mash
21% - Rye - DE
2
38
3
Mash
11% - Amber - UK
1
32
27
Mash
2% - Special B - BE
0.2
30
180
Mash
2% - Crystal 140L - UK
0.2
33
140
Mash
21% - Maris Otter Pale - UK
2
38
3
Mash

Hops

Fuggles
50
Pellet
Boil
60 min(s)
4.8
15.8
Barbe Rouge
40
Pellet
Boil
45 min(s)
8
19.3
Barbe Rouge
40
Pellet
Boil
10 min(s)
8
7.6

Yeast

WHC - High Voltage
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Devil
Specialty IPA - Red IPA
  • 35.00 Gallons Liters Batch Size
  • 41.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.014 FG
  • 42.7 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 13.9° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 205 per 12oz Calories
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