Cream Ale Recipe - 1C Red Cream Ale

Recipe Info

Recipe Image

1C Red Cream Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
30 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Red X, Rice Hulls - US, Flaked Corn - US, 2-Row - US, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

36% - Red X
5
37
12
Mash
7% - Rice Hulls - US
1
0
0
Mash
14% - Flaked Corn - US
2
37
1
Mash
43% - 2-Row - US
6
37
1
Mash

Hops

Cluster
0.5
Pellet
Boil
30 min(s)
7
8.7
Cluster
2
Pellet
Boil
5 min(s)
7
9.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash @ 148f

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1C Red Cream Ale
Cream Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 17.8 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 8.4° SRM Color
  • 65% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

HBC Festbier

Festbier
by Beerserked 11/20/2024 10:49:27 PM

March Beer

Märzen
by Brewer 113768 11/19/2024 12:24:29 PM

Village Idiot Wit

All Grain Recipe
by Brewer 142326 11/15/2024 12:13:58 PM

Blonde Ale V3

All Grain Recipe
by Brewer 141048 11/11/2024 1:03:28 AM
© 2024 by brewgr.com. All Rights Reserved.