Cream Ale Recipe - 1C Red Cream Ale
Cream Ale
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1C Red Cream Ale
by Crisp-Brewing on 7/26/2024
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
30 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Red X, Rice Hulls - US, Flaked Corn - US, 2-Row - US, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
1C Red Cream Ale
Cream Ale
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.057
OG
-
1.011
FG
-
17.8 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
8.4° SRM
Color
-
65%
Efficiency
-
5.9% ABV
Alcohol
-
189 per 12oz
Calories
Clone This Recipe
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