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Simple Hefeweizen
by theinfamousjdizzle on 7/18/2015
Recipe Type: All Grain + Extract
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 90%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, CaraHell - DE, Tettnang Hops, Danstar Nottingham Homebrew Yeast.
91% - Dry Malt Extract - Wheat - US
No other stuff in this recipe
No mash steps in this recipe
Steep grains @ 155 f/20 mins
add 1lb extract at beginning of boil, rest with 10 minutes left
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.009
FG
17.9 IBU (tinseth)
Bitterness
0.40
BG:GU
3.9 ° SRM
Color
90%
Efficiency
4.7 % ABV
Alcohol
148 per 12oz
Calories
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