Hopera Recipe

Recipe Info

Recipe Image

Hopera

by on
All Grain
14 Liter(s)
18 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Vienna - UK, Brown Malt - UK, Black Malt - UK, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

88% - Pale 2-Row - UK
2.5
36
2
Mash
7% - Vienna - UK
0.2
35
3
Mash
4% - Brown Malt - UK
0.1
33
50
Mash
2% - Black Malt - UK
0.05
28
500
Mash

Hops

Goldings
20
Leaf
Boil
60 min(s)
4
13.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hopera
  • 14.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 13.7 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 12.3° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 149 per 12oz Calories
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