oatmeal milk stout Recipe
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oatmeal milk stout
by 7footbrewer on 7/17/2015
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
oatmeal milk stout
5% - Caramel/Crystal 60 - US
12% - Lactose - Milk Sugar - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.026
FG
-
20.4 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
37.5° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
299 per 12oz
Calories
Clone This Recipe
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