British Brown Ale Recipe - C0-Brew Nut Brown ale V3

Recipe Info

Recipe Image

C0-Brew Nut Brown ale V3

by on
All Grain
6.5 Gallon(s)
8 Gallon(s)
60 min
70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Golden Promise - UK, Torrified Wheat - US, Crystal 45L - UK, Crystal 60L - UK, Chocolate - UK, East Kent Goldings Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

53% - Maris Otter Pale - UK
6.46
38
3
Mash
27% - Golden Promise - UK
3.23
37
3
Mash
8% - Torrified Wheat - US
1.03
36
2
Mash
2% - Crystal 45L - UK
0.27
34
45
Mash
7% - Crystal 60L - UK
0.81
34
60
Mash
3% - Chocolate - UK
0.34
34
425
Mash

Hops

East Kent Goldings
1.5
Pellet
Boil
60 min(s)
5
22.2
East Kent Goldings
0.5
Pellet
Boil
10 min(s)
5
2.7

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

C0-Brew Nut Brown ale V3
British Brown Ale
  • 6.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 24.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 17.8° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 162 per 12oz Calories
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