Czech Dark Lager Recipe - Gingers Czech Dark

Recipe Info

Recipe Image

Gingers Czech Dark

by on
All Grain
8 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain Czech Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Vienna - DE, CaraMunich I - DE, Chocolate - BE, Saaz Hops, Wyeast Pilsen Lager 2007 Homebrew Yeast.

Fermentables

76% - Floor-Malted Bohemian Pilsner - DE
11
38
1
Mash
14% - Vienna - DE
2
37
4
Mash
3% - CaraMunich I - DE
0.5
34
39
Mash
7% - Chocolate - BE
1
30
340
Mash

Hops

Saaz
3
Pellet
Boil
60 min(s)
3.8
27.0

Yeast

Wyeast Pilsen Lager 2007
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gingers Czech Dark
Czech Dark Lager
  • 8.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.014 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 21.3° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 169 per 12oz Calories
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