Oatmeal Stout Recipe - Mingale

Recipe Info

Recipe Image

Mingale

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
65%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Flaked Oats - US, Crystal 70L - UK, Chocolate - UK, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

66% - Pale Ale - BE
3.5
38
3
Mash
19% - Flaked Oats - US
1
37
1
Mash
8% - Crystal 70L - UK
0.4
34
70
Mash
8% - Chocolate - UK
0.4
34
425
Mash

Hops

East Kent Goldings
30
Pellet
Boil
50 min(s)
5.5
19.3
East Kent Goldings
20
Pellet
Boil
30 min(s)
5.5
10.4
East Kent Goldings
20
Pellet
Boil
10 min(s)
5.5
4.9
East Kent Goldings
20
Pellet
FlameOut
0 min(s)
5.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mostura a 66 C? por 60 min
2.
Fermenta??o a 18 C? por 7 dias e 20? por 2 dias

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mingale
Oatmeal Stout
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 34.6 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 32.6° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

stout-rulfo

Oatmeal Stout
by Brewer 135842 6/30/2024 9:21:51 AM

Meeting in the Night-GF extrac...

Oatmeal Stout
by Brewer 138554 6/29/2024 6:32:26 PM

Did You Czech Under The Bed Fo...

Czech Dark Lager
by DoDuf 6/19/2024 6:55:02 AM

Dont point that banana at me -...

Oatmeal Stout
by DarkFarmHops 6/14/2024 7:36:41 AM
© 2024 by brewgr.com. All Rights Reserved.