Bluegrass Benchmark Recipe

Recipe Info

Recipe Image

Bluegrass Benchmark

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Corn - US, Black Malt - US, Caramel/Crystal 60 - US, Cluster Hops, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

68% - 6-Row - US
7.25
35
2
Mash
28% - Flaked Corn - US
3
37
1
Mash
2% - Black Malt - US
0.2
28
500
Mash
2% - Caramel/Crystal 60 - US
0.2
36
60
Mash

Hops

Cluster
0.5
Pellet
Boil
60 min(s)
7
12.5
Cluster
0.5
Pellet
Boil
15 min(s)
7
6.2
Tettnang
0.5
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bluegrass Benchmark
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 14.1° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 188 per 12oz Calories
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