Witbier Recipe - weisscorn
Witbier
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weisscorn
by JoaoBonatto on 5/9/2024
All Grain
15 Liter(s)
24.6052 Liter(s)
60 min
75%
experiment trigo milho
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
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15.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.038
OG
-
1.011
FG
-
19.7 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
1.8° SRM
Color
-
75%
Efficiency
-
3.5% ABV
Alcohol
-
126 per 12oz
Calories
Clone This Recipe
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