The Hive Wheat Ale Recipe
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The Hive Wheat Ale
by BeertechBrewingSpecialties on 4/16/2024
Recipe Type: All Grain
Batch Size: 7 Gallon(s)
Boil Size: 8.5 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Flaked Wheat - US, Munich - Light 10L - US, Honey Malt - CA, Mt. Hood Hops, Chinook Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast, Orange or Lemon peel, Coriander.
26% - Munich - Light 10L - US
name
White Labs Amer. Hefeweizen Ale WLP320
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
7.00
Gallons
Liters
Batch Size
8.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.016
FG
15.8 IBU (tinseth)
Bitterness
0.27
BG:GU
9.0 ° SRM
Color
73%
Efficiency
5.4 % ABV
Alcohol
196 per 12oz
Calories
Clone This Recipe
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