American IPA Recipe - 93 West Coast IPA
American IPA
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93 West Coast IPA
by Brewer 137641 on 4/8/2024
All Grain + Extract
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
Jo
This recipe was cloned from 93 West Coast IPA.
77% - Liquid Malt Extract - Pilsen - US
Omega West Coast Ale I (OYL-004)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
93 West Coast IPA
American IPA
-
2.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
47.2 IBU (tinseth)
Bitterness
-
0.84
BG:GU
-
7.6° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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