Iron rail clone Recipe

Recipe Info

Recipe Image

Iron rail clone

by on
All Grain + Extract
5 Gallon(s)
4 Gallon(s)
90 min
53%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Liquid Malt Extract - Pilsen - US, Honey Malt - CA, CaraVienna - BE, Cascade Hops, Centennial Hops, East Kent Goldings Hops, LalBrew BRY-97 West Coast Ale Homebrew Yeast.

Fermentables

44% - Maris Otter Pale - UK
5.5
38
3
Mash
48% - Liquid Malt Extract - Pilsen - US
6
35
2
Extract
6% - Honey Malt - CA
0.75
37
25
Mash
3% - CaraVienna - BE
0.33
34
22
Mash

Hops

Cascade
0.33
Pellet
FirstWort
90 min(s)
5.8
6.6
Cascade
0.5
Pellet
Boil
80 min(s)
5.8
9.9
Centennial
0.75
Pellet
Boil
80 min(s)
10.5
26.8
East Kent Goldings
0.75
Pellet
Boil
30 min(s)
5.5
10.2
East Kent Goldings
0.75
Pellet
Boil
5 min(s)
5.5
2.7
Cascade
0.66
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
0.25
Pellet
FlameOut
0 min(s)
10.5
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

LalBrew BRY-97 West Coast Ale
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Og1070, fg1010,7.88abv

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Iron rail clone
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 56.1 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 7.7° SRM Color
  • 53% Efficiency
  • 6.2% ABV Alcohol
  • 234 per 12oz Calories
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