American IPA Recipe - Big Sprucey IPA
American IPA
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Big Sprucey IPA
by BrewGoblin 11/4/2024
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Melanoidin Malt - US, Magnum Hops, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
4% - Melanoidin Malt - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Big Sprucey IPA
American IPA
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.014
FG
71.4 IBU (tinseth)
Bitterness
1.05
BG:GU
5.7 ° SRM
Color
70%
Efficiency
7.0 % ABV
Alcohol
230 per 12oz
Calories
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