English Porter Recipe - Ticket Porter

Recipe Info

Recipe Image

Ticket Porter

by on
All Grain + Extract
16 Liter(s)
6 Liter(s)
40 min
75%
Traditional Porter, the fuel of the London ticket & fellowship porters

Fermentables

76% - Dry Malt Extract - Light - US
1.8
44
8
Extract
5% - Dark Crystal 80L - UK
0.12
33
80
Mash
6% - Brown Malt - UK
0.15
33
65
Mash
6% - Rye - DE
0.15
38
3
Mash
6% - Chocolate - UK
0.15
34
425
Mash

Hops

Northdown
15
Pellet
Boil
40 min(s)
8
16.9
Northdown
10
Pellet
FlameOut
0 min(s)
8
0.0
Northdown
5
Pellet
Boil
15 min(s)
8
3.2

Yeast

Windsor Dry Ale Yeast
71%

Other Stuff

Irish Moss
5
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ticket Porter
English Porter
  • 16.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.049 OG
  • 1.014 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 22.5° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 164 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Presumptuous Porter

English Porter
by FITZ 5/24/2024 8:07:12 AM

Bad News Porter

English Porter
by BadNewsBrewing-MasterBrewers 5/20/2024 6:14:41 PM

English Porter

English Porter
by Brewer 114095 5/20/2024 1:27:31 PM

Clone Of Perch Porter - 2 - pa...

English Porter
by PubScout 5/19/2024 6:36:16 AM
© 2024 by brewgr.com. All Rights Reserved.