Munich Helles Recipe - Helles Bells 022524

Recipe Info

Recipe Image

Helles Bells 022524

by on
All Grain
5.5 Gallon(s)
7.375 Gallon(s)
60 min
65%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Melanoidin Malt - US, Hallertauer Mittelfrüh Hops, Tettnang Hops, Cellar science german Homebrew Yeast.

Fermentables

86% - Pilsner - DE
9.5
38
1
Mash
9% - Munich Light - DE
1
37
6
Mash
5% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
1.8
6.3
Tettnang
1
Pellet
Boil
20 min(s)
2.1
4.4
Hallertauer Mittelfrüh
1
Pellet
Boil
20 min(s)
1.8
3.8
Tettnang
1
Pellet
Boil
60 min(s)
2.1
7.3

Yeast

Cellar science german
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Step
Infusion
144
60 min
Maltose Rest
Infusion
157
45 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Helles Bells 022524
Munich Helles
  • 5.50 Gallons Liters Batch Size
  • 7.38 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 21.8 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 4.3° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 162 per 12oz Calories
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