Witbier Recipe - Tio Ocio
Witbier
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Tio Ocio
by marciois 7/25/2024
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 21 Liter(s)
Boil Time: 30 min
Efficiency: 75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Flaked Wheat - US, Columbus Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast.
name
Wyeast Belgian Witbier 3944
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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20.00
Gallons
Liters
Batch Size
21.00
Gallons
Liters
Boil Size
30
min
Boil Time
1.046
OG
1.011
FG
19.5 IBU (tinseth)
Bitterness
0.42
BG:GU
3.0 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
154 per 12oz
Calories
Clone This Recipe
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