International Pale Lager Recipe - Lager Candy Claro Fevereiro 2024
International Pale Lager
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Lager Candy Claro Fevereiro 2024
by Brewer 118650 on 2/17/2024
All Grain
35 Liter(s)
43 Liter(s)
60 min
83%
mostura = 19l
lavagem = 30l
Mash 67C
OG 1045
FG 1008
8% - Belgian Amber Candi Sugar - BE
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Lager Candy Claro Fevereiro 2024
International Pale Lager
-
35.00
Gallons
Liters
Batch Size
-
43.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.011
FG
-
18.2 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
8.9° SRM
Color
-
83%
Efficiency
-
4.9% ABV
Alcohol
-
159 per 12oz
Calories
Clone This Recipe
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