Helles Bock Recipe - Father bears Bock

Recipe Info

Recipe Image

Father bears Bock

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
71%
for bday

This recipe was cloned from 2023 Oktoberfest.

Fermentables

32% - Pilsner - DE
4
38
1
Mash
24% - Vienna - DE
3
37
4
Mash
38% - Munich Light - DE
4.75
37
10
Mash
4% - Victory Malt - US
0.5
34
28
Mash
2% - Melanoidin Malt - US
0.25
37
20
Mash

Hops

Saaz
2
Pellet
Boil
60 min(s)
3
19.7
Saaz
1
Pellet
Boil
5 min(s)
3
2.0

Yeast

Lallemand Nova Lager
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3.7g Epsom, 3.77g CaCl2. 3.8mL Lactic Acid 88%

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Father bears Bock
Helles Bock
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 21.7 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 10.3° SRM Color
  • 71% Efficiency
  • 6.9% ABV Alcohol
  • 222 per 12oz Calories
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