American Amber Ale Recipe - Fat Tire Amber Clone
American Amber Ale
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Fat Tire Amber Clone
by Brewer 122782 1/24/2024
Recipe Type: All Grain + Extract
Batch Size: 2 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Munich - Light 10L - US, Caramel/Crystal 20 - US, Carapils - DE, Biscuit Malt - BE, Chocolate Malt - US, Willamette Hops, Fuggles Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
fat tire .
79% - Liquid Malt Extract - Light - US
5% - Munich - Light 10L - US
5% - Caramel/Crystal 20 - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fat Tire Amber Clone
American Amber Ale
2.00
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.013
FG
25.1 IBU (tinseth)
Bitterness
0.48
BG:GU
10.3 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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