lll Recipe

Recipe Info

Recipe Image

lll

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rye - US, Caramel Wheat Malt - DE, Cluster Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

60% - 2-Row - US
1.5
37
1
Mash
20% - Flaked Rye - US
0.5
36
2
Mash
20% - Caramel Wheat Malt - DE
0.5
35
46
Mash

Hops

Cluster
0.25
Pellet
Boil
60 min(s)
7
28.2

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

lll
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 13.9° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 232 per 12oz Calories
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