Schwarzbier Recipe - The Schwarz 2.0
Schwarzbier
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The Schwarz 2.0
by baumdrop on 1/19/2024
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Chocolate Malt - US, Munich Light - CA, Flaked Oats - US, Blackprinz - US, Cascade Hops, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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The Schwarz 2.0
Schwarzbier
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.008
FG
-
26.4 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
27.6° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
151 per 12oz
Calories
Clone This Recipe
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