Dark Mild Recipe - English Mild - January 2024

Recipe Info

Recipe Image

English Mild - January 2024

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
80%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Dark 20L - US, Biscuit Malt - BE, Pale Chocolate - UK, Carafoam - DE, Amber - UK, Crystal 120L - CA, East Kent Goldings Hops, Omega Conan Homebrew Yeast.

Fermentables

51% - Maris Otter Pale - UK
3.5
38
3
Mash
22% - Munich - Dark 20L - US
1.5
35
28
Mash
7% - Biscuit Malt - BE
0.5
36
23
Mash
7% - Pale Chocolate - UK
0.5
32
200
Mash
2% - Carafoam - DE
0.13
34
1
Mash
4% - Amber - UK
0.25
32
27
Mash
7% - Crystal 120L - CA
0.5
33
120
Mash

Hops

East Kent Goldings
0.75
Pellet
Boil
60 min(s)
5
17.3

Yeast

Omega Conan
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Mild - January 2024
Dark Mild
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.010 FG
  • 17.3 IBU (brewgr) Bitterness
  • 0.44 BG:GU
  • 21.0° SRM Color
  • 80% Efficiency
  • 3.8% ABV Alcohol
  • 131 per 12oz Calories
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