Cream Ale Recipe - Brale

Recipe Info

Recipe Image

Brale

by on
All Grain
50 Liter(s)
24.6052 Liter(s)
60 min
60%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Carapils - DE, Vienna - US, Comet Hops, Herkules Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - Pilsen - UK
10
36
1
Mash
8% - Carapils - DE
1
33
2
Mash
8% - Vienna - US
1
36
4
Mash

Hops

Comet
100
Pellet
DryHop
3 day(s)
9.5
0.0
Herkules
18
Pellet
Boil
60 min(s)
15.4
15.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brale
Cream Ale
  • 50.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 15.0 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 2.9° SRM Color
  • 60% Efficiency
  • 4.5% ABV Alcohol
  • 140 per 12oz Calories
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Cream Ale

OG 0.995
1.120
OG: 1.042-1.055 / Your OG: 1.043
FG 0.995
1.120
FG: 1.006-1.012 / Your FG: 1.008
IBU 0
120
IBU: 8-20 / Your IBU: 15
SRM 0
40
SRM: 2.5-5 / Your SRM: 2.9
ABV 0
14
ABV: 4.2-5.6 / Your ABV: 4.5
BG:GU 0
2
BG:GU: 0.15-0.48 / Your BG:GU: 0.35

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