Munich Dunkel Recipe - Solstic Munich Dunkel

Recipe Info

Recipe Image

Solstic Munich Dunkel

by on
All Grain
5.25 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Roasted Barley - US, Caramel/Crystal 80 - US, Brewer's Gold Hops, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - Munich - Light 10L - US
10
35
10
Mash
2% - Roasted Barley - US
0.25
25
300
Mash
16% - Caramel/Crystal 80 - US
2
35
80
Mash

Hops

Brewer's Gold
1
Pellet
Boil
60 min(s)
7
23.8
El Dorado
1
Pellet
Boil
25 min(s)
16
37.9

Yeast

Fermentis Safale US-05
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Solstic Munich Dunkel
Munich Dunkel
  • 5.25 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 61.7 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 26.2° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 192 per 12oz Calories
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Munich Dunkel

OG 0.995
1.120
OG: 1.048-1.056 / Your OG: 1.057
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.017
IBU 0
120
IBU: 18-28 / Your IBU: 62
SRM 0
40
SRM: 14-28 / Your SRM: 26.2
ABV 0
14
ABV: 4.5-5.6 / Your ABV: 5.1
BG:GU 0
2
BG:GU: 0.32-0.58 / Your BG:GU: 1.09

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