American Wheat Beer Recipe - Gordon Strong American Wheat

Recipe Info

Recipe Image

Gordon Strong American Wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Unmalted Wheat - BE, 2-Row - US, Munich - Light 10L - US, CaraVienna - BE, Saaz Hops, Hallertauer Aroma Hops, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

50% - Unmalted Wheat - BE
5.5
35
2
Mash
36% - 2-Row - US
4
37
1
Mash
9% - Munich - Light 10L - US
1
35
10
Mash
5% - CaraVienna - BE
0.5
34
22
Mash

Hops

Saaz
0.75
Pellet
Boil
90 min(s)
3
8.8
Hallertauer Aroma
0.75
Pellet
Boil
20 min(s)
3.5
5.8
Hallertauer Aroma
0.75
Pellet
Boil
10 min(s)
3.5
3.5
Saaz
1
Pellet
Boil
5 min(s)
3.8
2.8
Cascade
1
Pellet
DryHop
3 day(s)
5.8
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gordon Strong American Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 20.7 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 5.8° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 184 per 12oz Calories
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