Pils Recipe

Recipe Info

Recipe Image

Pils

by on
All Grain
5.155 Gallon(s)
6.5 Gallon(s)
60 min
67%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Gypsum.

Fermentables

100% - Pilsner - US
12
34
1
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
13.6
Saaz
1
Pellet
Boil
15 min(s)
3.8
6.8

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Gypsum
2
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pils
  • 5.16 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.009 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 2.7° SRM Color
  • 67% Efficiency
  • 5.7% ABV Alcohol
  • 175 per 12oz Calories
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