Specialty IPA - Red IPA Recipe - Arrowhead Red - All Grain

{"RecipeId":111885,"RecipeTypeId":10,"OriginalRecipeId":97792,"UnitType":"s","IbuFormula":"t","CreatedBy":111903,"Name":"Arrowhead Red - All Grain","Description":"All grain version of Arrowhead Red Irish Red Ale, an annual tradition for the Chiefs\u0027 playoff run. 2 Row is Root Shoot Genie, Carared is Swaen. Aiming for high color and low alcohol relative to style guidelines with high level of aromatics from late hops additions. DME brew day call to bump up OG just a bit (about 0.05.) 70 minute boil for 5,000\u0027 altitude. Irish Ale yeast in 1L starter using dark DME which will increase SRM a little.","ImageUrlRoot":null,"StyleId":"21B-D","StyleName":"Specialty IPA - Red IPA","BatchSize":5,"BoilSize":6.5,"BoilTime":70,"Efficiency":0.75,"DateCreated":"\/Date(1701012920930)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05687,"Fg":1.0142175,"Srm":18.36641958409917,"Ibu":35.865063856621063,"BgGu":0.63064997110288512,"Abv":5.5021724999999995,"Calories":191,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"64","Amt":"6.5","Ppg":"37","L":"1","Use":"Mash","Id":"597762","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"20","Amt":"2","Ppg":"35","L":"20","Use":"Mash","Id":"597763","IngId":"27","Name":"CaraRed - DE","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"40","Use":"Mash","Id":"597769","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.2","Ppg":"29","L":"300","Use":"Mash","Id":"597766","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"6"},{"Per":"5","Amt":"0.5","Ppg":"44","L":"8","Use":"Late","Id":"597843","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"6"},{"Per":"5","Amt":"0.5","Ppg":"33","L":"120","Use":"Mash","Id":"597764","IngId":"509","Name":"Crystal 120L - CA","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"3.8","Ibu":"4.92320314065801","Id":"613359","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"5.6","Ibu":"12.1185840580688","Id":"613360","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"2"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"70","Day":"0","AA":"20.4","Ibu":"18.8232766578943","Id":"613361","IngId":"11160","Name":"Vic Secret","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"166942","IngId":"229","Name":"Wyeast Irish Ale 1084","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Mash","Id":"108653","IngId":"5627","Name":"Whirlfloc - 10 min","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"108654","IngId":"23","Name":"Sodium Metabisulfite","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"188069","Rank":"1","Text":"Partial mash 152F 1 hour, sparge about 2.5 gal hot tap water"},{"Id":"188070","Rank":"2","Text":"60 minute boil"},{"Id":"188071","Rank":"3","Text":"Ferment about 64f"}]}