Weissbier Recipe - Krause Weiss nov23
Weissbier
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Krause Weiss nov23
by krause 11/22/2023
Recipe Type: All Grain
Batch Size: 36 Liter(s)
Boil Size: 36 Liter(s)
Boil Time: 60 min
Efficiency: 66%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat Malt - DE, Saaz Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
Krause Weiss Mar 2022 .
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Krause Weiss nov23
Weissbier
36.00
Gallons
Liters
Batch Size
36.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.014
FG
11.4 IBU (tinseth)
Bitterness
0.23
BG:GU
4.0 ° SRM
Color
66%
Efficiency
4.7 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
Weissbier OG: 1.044-1.052 / Your OG: 1.050 FG: 1.010-1.014 / Your FG: 1.014 ABV: 4.3-5.6 / Your ABV: 4.7 BG:GU: 0.15-0.34 / Your BG:GU: 0.23
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