American Amber Ale Recipe - American Amber Ale - 2 Gallon All Grain

Recipe Info

Recipe Image

American Amber Ale - 2 Gallon All Grain

by on
All Grain
2 Gallon(s)
1.25 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 60 - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - 2-Row - US
3
37
1
Mash
1% - Chocolate Malt - US
0.04
34
350
Mash
14% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
21.4
Cascade
0.2
Pellet
Boil
15 min(s)
5.8
4.2
Cascade
0.2
Pellet
Boil
5 min(s)
5.8
1.7

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
See Riverside Pale Ale for brewing steps.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Amber Ale - 2 Gallon All Grain
American Amber Ale
  • 2.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.011 FG
  • 27.3 IBU (brewgr) Bitterness
  • 0.56 BG:GU
  • 13.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 162 per 12oz Calories
Clone This Recipe

American Amber Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.049
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.011
IBU 0
120
IBU: 25-40 / Your IBU: 27
SRM 0
40
SRM: 10-17 / Your SRM: 13.2
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 4.9
BG:GU 0
2
BG:GU: 0.42-0.89 / Your BG:GU: 0.56

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