American Pale Ale Recipe - Thunderstruck

Recipe Info

Recipe Image

Thunderstruck

by on
All Grain
27 Liter(s)
30 Liter(s)
70 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Vienna - UK, Torrified Wheat - US, Pale 2-Row - UK, Azacca Hops, Mosaic Hops, Cascade Hops, Mangrove Jack’s Empire Ale M15 Yeast Homebrew Yeast, Irish Moss.

This recipe was cloned from Bad land knockoff.

Fermentables

7% - Carapils - DE
0.4
33
2
Mash
15% - Vienna - UK
0.8
35
4
Mash
4% - Torrified Wheat - US
0.2
36
2
Mash
74% - Pale 2-Row - UK
4
36
2
Mash

Hops

Azacca
15
Leaf
Boil
60 min(s)
11.8
15.5
Mosaic
10
Pellet
Boil
60 min(s)
11.1
10.7
Cascade
10
Pellet
Boil
60 min(s)
6.4
6.1
Azacca
15
Leaf
Boil
10 min(s)
11.8
5.6
Mosaic
10
Pellet
Boil
10 min(s)
11.1
3.9
Cascade
10
Pellet
Boil
60 min(s)
6.4
6.1
Mosaic
15
Pellet
FlameOut
0 min(s)
11.1
0.0
Cascade
15
Pellet
FlameOut
0 min(s)
6.4
0.0

Yeast

Mangrove Jack’s Empire Ale M15 Yeast
70%

Other Stuff

Irish Moss
5
g
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Thunderstruck
American Pale Ale
  • 27.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.048 OG
  • 1.014 FG
  • 47.9 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 3.8° SRM Color
  • 80% Efficiency
  • 4.3% ABV Alcohol
  • 159 per 12oz Calories
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