Cream Ale Recipe - Fabbri Cream Ale Cascade
Cream Ale
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Fabbri Cream Ale Cascade
by FFabbriAM on 11/4/2023
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Oats - US, Cane Sugar
- US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.
This recipe was cloned from Cream Ale Cascade .
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fabbri Cream Ale Cascade
Cream Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.009
FG
10.5 IBU (tinseth)
Bitterness
0.22
BG:GU
3.8 ° SRM
Color
65%
Efficiency
5.0 % ABV
Alcohol
157 per 12oz
Calories
Clone This Recipe
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