American Pale Ale Recipe - CL home grown

Recipe Info

Recipe Image

CL home grown

by on
All Grain
2.75 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Biscuit Malt - BE, Cascade Hops, Chinook Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

86% - 2-Row - US
4
37
1
Mash
7% - Caramel/Crystal 40 - US
0.34
35
40
Mash
7% - Biscuit Malt - BE
0.33
36
23
Mash

Hops

Cascade
0.5
Leaf
Boil
35 min(s)
5.8
15.5
Chinook
0.25
Leaf
Boil
35 min(s)
13
17.4
Cascade
0.5
Leaf
Boil
5 min(s)
5.8
3.7
Chinook
0.25
Leaf
Boil
5 min(s)
13
4.2

Yeast

Wyeast London Ale III 1318
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CL home grown
American Pale Ale
  • 2.75 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 40.9 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
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