Irish Red Ale Recipe - NEXT IRISH RED ALE

Recipe Info

Recipe Image

NEXT IRISH RED ALE

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
first recipe was a nice irish red but i wanted a bit more crystal, toffey and the roast from the barley. I upped the recipe a little to help out but not brewed it like this yet, so I am not sure it it helped with more mouthfeel and roast. got the recipe from Brewing classic styles, it won a few competitions.

Fermentables

91% - Maris Otter Pale - UK
8.5
38
3
Mash
3% - Crystal 40L - CA
0.3
34
40
Mash
2% - Crystal 120L - CA
0.2
33
120
Mash
3% - Roasted Barley - US
0.3
25
300
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5
17.7
Willamette
0.5
Pellet
Boil
30 min(s)
5
6.8

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Arbe0

Tasted on 2/3/2024 by Arbe0

Notes:

was nice but light for my taste. The color was right on but i wanted it to have a bit more caramal and roast from the barley. Othe than that it was a nice drinkable irish red ale.

Comments

  • Arbe0

    nice irish red needs more toffey and roast

    2/3/2024 2:23:37 PM

Recipe Facts

NEXT IRISH RED ALE
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.011 FG
  • 24.5 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 14.7° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 157 per 12oz Calories
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