American Pale Ale Recipe - American style pale ale

Recipe Info

Recipe Image

American style pale ale

by on
All Grain
5 Liter(s)
5.8 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Crystal 40L - CA, Munich - Light 10L - US, Victory Malt - US, Columbus Hops, Amarillo Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Summer pale Ale.

Fermentables

72% - 2-Row - US
0.8992
37
1
Mash
8% - Flaked Wheat - US
0.0999
35
2
Mash
8% - Crystal 40L - CA
0.0999
34
40
Mash
8% - Munich - Light 10L - US
0.0999
35
10
Mash
4% - Victory Malt - US
0.05
34
28
Mash

Hops

Columbus
6.2444
Pellet
Boil
20 min(s)
15
27.1
Amarillo
3.1222
Pellet
Boil
10 min(s)
9
4.9
Centennial
3.1222
Pellet
Boil
10 min(s)
10.5
5.7
Columbus
6.2444
Pellet
Boil
5 min(s)
15
8.9
Centennial
6.2444
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
6.2444
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.2203
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American style pale ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 5.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 46.5 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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