Cream Ale Recipe - Cream of the crop
Cream Ale
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Cream of the crop
by BrewBoet on 10/7/2023
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
68%
WLP0001 - Cali Ale (Escarpment)liquid yeast
45% - Bohemian Pilsner - DE
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cream of the crop
Cream Ale
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.011
FG
-
20.0 IBU (tinseth)
Bitterness
-
0.39
BG:GU
-
2.9° SRM
Color
-
68%
Efficiency
-
5.2% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
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