Trappist Single Recipe - New Hit Single 2023

Recipe Info

Recipe Image

New Hit Single 2023

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
65%
All Grain Trappist Single homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Wheat - US, Belgian Aromatic - BE, Biscuit Malt - BE, Cane Sugar - US, Magnum Hops, Sterling Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

83% - Pilsner - BE
9.5
36
2
Mash
7% - Flaked Wheat - US
0.75
35
2
Mash
3% - Belgian Aromatic - BE
0.375
37
32
Mash
2% - Biscuit Malt - BE
0.25
36
23
Mash
5% - Cane Sugar - US
0.55
46
1
Late

Hops

Magnum
0.15
Pellet
Boil
60 min(s)
13
7.0
Sterling
0.3
Pellet
Boil
60 min(s)
12
13.0
Sterling
0.3
Pellet
Boil
30 min(s)
12
10.0
Sterling
0.4
Pellet
Boil
15 min(s)
12
8.6

Yeast

Fermentis Safbrew Abbaye
88%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Infusion
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New Hit Single 2023
Trappist Single
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.007 FG
  • 38.6 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 6.1° SRM Color
  • 65% Efficiency
  • 6.3% ABV Alcohol
  • 184 per 12oz Calories
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