American Brown Ale Recipe - Alaskan Amber 10 gal

Recipe Info

Recipe Image

Alaskan Amber 10 gal

by on
All Grain
11.5 Gallon(s)
13 Gallon(s)
60 min
73%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 60L - CA, Caramel/Crystal 120 - US, Carapils - DE, Cascade Hops, Saaz Hops, Wyeast Kölsch 2565 Homebrew Yeast.

Fermentables

62% - 2-Row - US
16.5
37
1
Mash
13% - Munich - Light 10L - US
3.5
35
10
Mash
13% - Crystal 60L - CA
3.5
34
60
Mash
7% - Caramel/Crystal 120 - US
1.75
35
120
Mash
6% - Carapils - DE
1.5
33
2
Mash

Hops

Cascade
2.25
Pellet
Boil
60 min(s)
5.8
19.5
Saaz
3
Pellet
Boil
10 min(s)
3.8
6.2

Yeast

Wyeast Kölsch 2565
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 155 for 60 minutes
2.
Ferment at 56-58F for the first week, then drop to 50F for conditioning

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Alaskan Amber 10 gal
American Brown Ale
  • 11.50 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.017 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 19.4° SRM Color
  • 73% Efficiency
  • 5.8% ABV Alcohol
  • 207 per 12oz Calories
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