Double IPA Recipe - Triple Inga
Double IPA
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Triple Inga
by Brewer 132074 on 9/29/2023
All Grain + Extract
18.9271 Liter(s)
24.6052 Liter(s)
60 min
72%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Fermentis Safale US-05 Homebrew Yeast.
75% - Dry Malt Extract - Pilsen - US
25% - Dry Malt Extract - Pilsen - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
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18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.117
OG
-
1.022
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
5.7° SRM
Color
-
72%
Efficiency
-
12.2% ABV
Alcohol
-
419 per 12oz
Calories
Clone This Recipe
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